Housed in a historic unit of 87 Amoy Street, Chef-Owner José Alonso’s restaurant  KULTO takes its customers on an insider trip to Spain through a sensory experience of Spanish food and decor steeped in history. KULTO, loosely translated as devotion and paying homage, was chosen as the name of this restaurant simply because of that – for the team to show respect and love for Spanish cuisine through their food. At KULTO, Spanish food is in its truest form, done better, and executed with precision.